Nourishing Quinoa Kale Tabbouleh

Nourishing Quinoa Kale Tabbouleh

Ingredients: 1 bunch kale, de-stemmed and roughly chopped 1 bunch fresh parsley, roughly chopped 1 Tbs. fresh mint, finely chopped 1 cup cooked quinoa 1 English cucumber, chopped 1 pint cherry tomatoes, sliced in half 1 small shallot, finely chopped ¼ cup fresh lemon...
Crispy Kale Chips

Crispy Kale Chips

Ingredients:      1 Large bunch of kale (about 6 stems)      1 Tablespoon of olive oil      Pinch of sea salt Directions: Preheat oven to 350 degrees Remove kale stems and discard Chop leaves into small pieces Drizzle olive oil over leaves and massage to coat Place...